|
Course |
Level |
Examining Body |
Entry Requirements |
Duration |
|
Catering & Accomodation Management |
Diploma |
KNEC |
KCSE mean grade C- |
3 Modules |
|
Food & Beverage Production Sales & Service |
Diploma |
KNEC |
KCSE mean grade C- |
3 Modules |
|
Catering & Accommodation Operations |
Certificate |
KNEC |
KCSE mean grade D |
2 Modules |
|
Food & Beverage Production Sales & Service |
Certificate |
KNEC |
KCSE mean grade D |
2 Modules |
|
Culinary Arts |
NITA Trade Test I, II & III |
NITA |
Open Grade III Grade II |
6 Months |
|
Food & Beverage Service |
NITA Trade Test I, II & III |
NITA |
Open Grade III Grade II |
6 Months |
|
Pastry Cook |
NITA Trade Test I, II & III |
NITA |
Open Grade III Grade II |
6 Months |
|
Housekeeping & Laundry |
NITA Trade Test I, II & III |
NITA |
Open Grade III Grade II |
6 Months |
|
Homecare Management |
NITA Certificate |
NITA |
18 years old |
3 Months |
|
Meat Processing |
Certificate |
NITA |
|
18 Months |
